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Balsamic Vinegar - Mango Pearls - United States


A unique and innovative way of serving juice comes compliments of molecular gastronomy! The marriage of cooking and science brings us an almost magical product, perfectly spherical pearls liquid-filled pearls bursting with a delicious mango pulp vinegar condiment.

Fun and delicious, these pearls burst in your mouth with a pop of juicy and tart flavor, making them an ideal companion to a myriad of dishes. Serve them on top of a fresh green salad with strawberries and fresh goat cheese for a juicy tart-sweet flavor. Beautiful when garnishing appetizers, canapes and even decorating cheese boards – especially dessert cheese plates. Or use them in cocktails for fun bursts of flavor.

Our Mango Pulp Vinegar Pearls are shelf-stable, so you can store them in your pantry – but do refrigerate after opening. They don’t have any preservatives and they’re non-GMO, just a natural, fun and flavorful product.

Ingredients: Mango pulp vinegar, potable water, starch, citric acid, calcium chloride, sodium alginate, sodium benzoate, potassium sorbate. Contains sulfites.
Storage: Keep away from heat. Refrigerate after opening. Use within 3 weeks.
Availability: Usually ships within 4 business days. Product is non-perishable and can ship via Ground service.