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Dark Chocolate with Orange Membrillo - (Quince Paste) - Spain


Quince Paste in Dark Chocolate with Orange is a Spanish treat made with pear-like quince and orange chunks covered in dark chocolate couverture. Quince is commonly ground to a pulp to makes a thick jelly-like paste called membrillo. The Spanish enjoy serving it on slices of Manchego for added sweet-tart flavor and orchard-like freshness evoking the Spanish countryside. As delicious as it is with cheese, quince is even more delicious peppered with citrusy orange chunks and covered in dark chocolate for a bittersweet, fruity and juicy treat.

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Ingredients: Quince (58%), sugar, orange (14%), gelling agent (pectin), acidity regulator (citric acid) and preserver (benzoic acid). Chocolate: sugar, cocoa paste, cocoa butter, emulsifier, soya lecithin, vainillin.
Availability: Usually ships within 4 business days. Product is non-perishable and can ship via Ground service.